EN
RESERVAS
CONHEÇA O CHEF
Vítor Monteiro, born in Resende in the Douro Demarcated Wine Region, has lived in the Algarve for over 20 years where he trained at the Algarve Hotel and Tourism School.
He worked at various highly reputed hotels and restaurants in the Algarve, and subsequently led the kitchens of the Hard Rock Café Lisboa.
Currently, he is Executive Chef at the NAU Hotels & Resorts Group, of the NAU Salgados Dunas Suites, NAU Salgados Vila das Lagoas Apartments, NAU São Rafael Suites and NAU São Rafael Atlântico hotels.
